Mary Berry and Paul Hollywood, in enjoying the festivities surrounding Easter, demonstrate how to make some bakery items associated with the holiday. Bread fanatic Paul shows how to make the perfect hot cross buns, and a traditional Cypriot loaf called tsoureki, and strays away from the bread for a chocolate custard tart, a Hollywood family favorite. Mary chooses a spicy Easter biscuit, Easter-decorated pavlova with lemon curd, and simnel cake, a fruit cake layered with marzipan, the cake's decorations tied to eleven of the twelve disciples. Mary and Paul provide tips to overcome any perceived difficulties to be able to make these bakery items to perfection. In addition, the history of the decorated Easter egg is presented, including that of the more modern chocolate variety." /> Mary Berry and Paul Hollywood, in enjoying the festivities surrounding Easter, demonstrate how to make some bakery items associated with the holiday. Bread fanatic Paul shows how to make the perfect hot cross buns, and a traditional Cypriot loaf called tsoureki, and strays away from the bread for a chocolate custard tart, a Hollywood family favorite. Mary chooses a spicy Easter biscuit, Easter-decorated pavlova with lemon curd, and simnel cake, a fruit cake layered with marzipan, the cake's decorations tied to eleven of the twelve disciples. Mary and Paul provide tips to overcome any perceived difficulties to be able to make these bakery items to perfection. In addition, the history of the decorated Easter egg is presented, including that of the more modern chocolate variety." /> Mary Berry and Paul Hollywood, in enjoying the festivities surrounding Easter, demonstrate how to make some bakery items associated with the holiday. Bread fanatic Paul shows how to make the perfect hot cross buns, and a traditional Cypriot loaf called tsoureki, and strays away from the bread for a chocolate custard tart, a Hollywood family favorite. Mary chooses a spicy Easter biscuit, Easter-decorated pavlova with lemon curd, and simnel cake, a fruit cake layered with marzipan, the cake's decorations tied to eleven of the twelve disciples. Mary and Paul provide tips to overcome any perceived difficulties to be able to make these bakery items to perfection. In addition, the history of the decorated Easter egg is presented, including that of the more modern chocolate variety." />

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Easter Masterclass The Great British Bake Off : Season 3 Episode 16

TV-PG BBC Two 1h 00m int(0)

EPISODE LIST

Aired: March 26th, 2013 @ 8:00 PM EST on BBC Two

Bake-Off judges Mary Berry and Paul Hollywood, in enjoying the festivities surrounding Easter, demonstrate how to make some bakery items associated with the holiday. Bread fanatic Paul shows how to make the perfect hot cross buns, and a traditional Cypriot loaf called tsoureki, and strays away from the bread for a chocolate custard tart, a Hollywood family favorite. Mary chooses a spicy Easter biscuit, Easter-decorated pavlova with lemon curd, and simnel cake, a fruit cake layered with marzipan, the cake's decorations tied to eleven of the twelve disciples. Mary and Paul provide tips to overcome any perceived difficulties to be able to make these bakery items to perfection. In addition, the history of the decorated Easter egg is presented, including that of the more modern chocolate variety.

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