Poached Egg Lidia's Kitchen : Season 4 Episode 2
TV-Y PBS
Aired: October 8th, 2016 @ 7:00 PM EST on PBS
In this episode, Lidia shows you the classic technique of poaching an egg and making a Warm Mushroom Salad: a bed of frisee with a warm medley of mixed wild mushrooms, pancetta and a poached egg; Eggs Poached in Tomato Sauce: a simple and delicious tomato Sauce poached egg served with slices of grilled country bread and Brutti ma Buoni, a classic Italian hazelnut cookie made with meringue.
