Sweet and Savory Lidia's Kitchen : Season 4 Episode 16
TV-Y PBS
Aired: January 21st, 2017 @ 7:00 PM EST on PBS
Today Lidia starts the meal with her Prosciutto and Fig Bruschetta: grilled bread topped with a salty sweet combination of prosciutto and fig jam; Spaghetti with Fennel and Bitter Greens: spaghetti tossed with fennel, escarole and a splash of balsamic; Chocolate Anise Biscotti: the "twice cooked" Italian cookie made with chocolate and anise.
