Ragu Lidia's Kitchen : Season 3 Episode 1
TV-Y PBS
Aired: October 3rd, 2015 @ 7:00 PM EST on PBS
Lidia creates a delicious meal of celery stalks stuffed with gorgonzola and apples; lamb ragu prepared with an array of peppers and potatoes, a gianduia cake made of hazelnuts and chocolate-a Piedmontese tradition.
